Sustainable and conservation agriculture are farming practices focused on long-term environmental health and productivity.
Sustainable agriculture aims to meet current needs without compromising future generations, while conservation agriculture emphasizes minimal disturbance to soil and ecosystems.
Both methods promote soil health, biodiversity, water conservation, and reduced chemical inputs.
Course Description:
This course provides an in-depth exploration of sustainable and conservation agriculture practices, focusing on their principles, methods, and applications. Students will learn about the importance of environmental stewardship in agricultural systems and how to implement practices that promote long-term sustainability.
- Teacher: SUSAN MELLANIE ONYANGO-NGALO
Skill Level: Beginner